China Garden’s menu is a treasure trove for anyone craving authentic, flavorful Chinese cuisine. As a frequent visitor and a food enthusiast, I can confidently say that their dishes are a delightful mix of traditional flavors with a modern twist.
For those seeking a quick and satisfying meal, the Special Combination Plates offer a great starting point. Options like Chicken or Shrimp with Cashew Nuts deliver a satisfying crunch paired with tender meat, while the General Tso's Chicken provides that perfect balance of sweet, spicy, and savory. For something with a little more kick, the Hunan Chicken or Beef never disappoints with its bold, fiery flavors.
Seafood lovers will find plenty to enjoy, with dishes like Shrimp with Mixed Vegetables and Shrimp with Broccoli bringing together fresh ingredients in flavorful, aromatic sauces. The Shrimp Cashew Nuts is another standout, offering a delightful combination of textures and tastes. For a more delicate flavor, try the Shrimp with Chinese Vegetables, which pairs seafood with the subtle crunch of seasonal veggies.
Vegetarians or anyone looking for lighter fare will appreciate the Vegetable Bean Curd Home Style, a fragrant, savory dish that’s packed with umami. The Sautéed Broccoli with Garlic Sauce is another simple but tasty option that perfectly balances freshness and flavor.
The Chef's Specialties are a must-try, with the Happy Family and Triple Delight delivering a medley of flavors and textures that are sure to please. If you're in the mood for something comforting, the Egg Foo Young options—whether it's chicken, pork, beef, or shrimp—provide a hearty, satisfying meal.
No meal at China Garden is complete without an appetizer. The Fried Wonton and Crab Cheese Rangoon are crispy, savory starters that perfectly set the stage for the main course.
Whether you’re after something spicy, sweet, or savory, China Garden has something to satisfy every palate. It’s the perfect place for both casual lunches and hearty dinners.